Resources Tagged: Nutritional Value

25 items found (Showing 21 - 25)

  1. Le Haricot Biofortifie Pour la Contribution A L'Ameliration de la Nutrition

    2014-10-20
    Nutritional Value East Africa

  2. Resources for Nutrition Assessment and Planning

    2012-12-20
    ECHO Resources Nutritional Value

  3. Integrating practical nutrition education into community agricultural programs

    For too long agriculture and nutrition have been separate sectors of development. Producing more food does not insure less child malnutrition in farm families. What are some practical high-impact actions that every family can do to have children who can survive and thrive? How can a development...
    Nutritional Value Health and Nutrition

  4. Nutritious products: Fighting food insecurity with indigenous plants

    In Niger, a social enterprise is using local plants that are resistant to the arid climate of the Sahel to produce nutritious food. The result is better incomes for farmers and a preserved environment. The nutritional value of the leaves, flowers, fruit and seeds of some 15 wild plants are being...
    NUS Underutilized Crops Nutritional Value Nutrition West Africa

  5. Field Manual for Small Scale Leaf Concentrate Programs

    Key Resource 1993-01-01 It is the purpose of this manual to help people interested in health, nutrition, agriculture and environmental issues to be able to begin making and using leaf concentrate in towns and villages in developing countries.
    Leaf concentrates Nutritional Value Leaf curd Leaf Protein