This text is designed to be used in an introductory botany or biology course. As our knowledge of plants has grown, so has our need to know more about them, so knowledge has expanded rapidly during recent years. It follow the levels of organization of biological thought, beginning with molecules...
Based on the immensely popular six-part BBC program that aired in the United States during the fall of 1995, this book offers what writer/filmmaker David Attenborough is best known for delivering: an intimate view of the natural world wherein a multitude of miniature dramas unfold. In the program...
Whether you are an avid gardener, a practicing heralist, or a physician whose patients want to know more about healing plants, this book belongs on your shelf.
Each chapter begins with an introduction to the particular properties of the plant group, giving an overview on the economics, production trends, nutritional aspects, chemistry, and technological features. Only the major crops could be treated in detail. With regard to these, we sought to cover...
This book describes the cultivated and wild vegetable species of tropical Africa. Comprehensive descriptons are give of about 110 important vegetable species. The accounts are presented in a detailed format and illustrated with a line drawing and a distribution map.
01.01.2011 The first of two volumes, this book covers major tropical fruits such as avocado, litchi, mango, papaya and pineapple. Early chapters describe the tropics and its soils and deal with key issues such as tree management and postharvest handling, updated and expanded to include best handling...
01.01.2001 The SIM Forestry study Project began in 1999 to bring together various sources of information about highland Ethiopian trees and shrubs, and to identify trees and shrubs that should be further propagated.
Kew botanists have studied African plants for two centuries, and are now co-operating with Practical Action Publishing to produce this book which will be a constant source of interest and reference internationally. The book, while of great interest to specialists, is aimed at the average reader....
This book includes a descriptive account of plants, mostly indigenous, which are of use to the peoples of Malawi. The majority of the plants are used in some way or other as food. They are listed under their botanical names in alphabetical order.
This textbook is designed principally for university and college students reading for degrees and diplomas in Botany and Agriculture but will also be useful in studies of ethnobotany, food science, archaeology and nutrition, or indeed to anyone with a concern for our natural resources. The text...