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- Abstract, Global Food Security, 2018 The widely reported claim thatsmallholdersproduce 70–80% of the world’s food has been a linchpin of agriculturaldevelopment policydespite limited empirical evidence. Recent empirical attempts to reinvestigate this number have lacked raw data on how much food...
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El Potencial de las Plantas Subutilizadas Para Combatir la Malnutrición y la Inseguridad Alimentaria
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- Food security exists when all people, at all times, have physical and economic access to sufficient safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life. - 1996 World Food Summit
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