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1994-01-01 4 paperback volumes Booklet 1: General information - This book provides the general information covering a variety of topics including: an introduction to the workshop process, how to use these manuals, identification, collection and preparation of medicine, common units of measurement,...
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Covers aspects of farm managementand water conservation, animal husbandry, planting tree crops, and soil fertility management.
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Farmers in upland area throughout the world face similar problems. They generally cultivate feilds on moderately to severe sloping land with thin, easily eroded soils in areas where rainy season is short but intense.
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2021-06-01 What Steps Should I Take?
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2021-06-01 [Editor’s Note: This is only one example of a biosecurity plan for small-scale pig operations in one region and may be used as a template. It is unlikely that all measures will be practical or appropriate for your context and should therefore be adapted according to the needs and priorities of...
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2021-06-01 As global prosperity has risen, so too has demand for animal protein. Pork has become the most consumed meat of terrestrial animals at 37% of total global meat consumption (Beltrán-Alcrudoet al., 2017). Pork production most drastically increased in Asia (Figure 1), accounting for as much as 55%...
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- Chickpea (Cicer arietinum) is a very drought-tolerant, nitrogen-fixing, cool season crop that tolerates heat during fruiting and ripening. It is grown as a cool season annual in a broad belt through the Mediterranean region to the subtropical and tropical regions of Asia, Europe, Central, and...
- Maize is an annual, warm-climate crop in the grass family, thriving in open sunny environments with daytime temperatures of 20-24C. Maize is used fresh, frozen, canned, rolled and roasted for corn flakes, pressed for oil, or processed for ethanol as fuel. Maize is also an important feed source...
- These are a few images from the SRI Workshop and Harvesting Day on 26 November 2021CLICK HERE to return toworkshop resources.
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This presentation was given at the ECHO Asia Small Farm Resource Center on 26 November 2021.
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