1. This video is Session 2 part 2 of our ongoing training on "Introduction to Soil Science." This training gives a broad overview and introduction to some basic soil characteristics: phases (solid, liquid, gas), texture, density, structure, reaction (pH), plant-water relationships, organic matter,...
  2. This video is Session 2 part 1 of our ongoing training on "Introduction to Soil Science." This training gives a broad overview and introduction to some basic soil characteristics: phases (solid, liquid, gas), texture, density, structure, reaction (pH), plant-water relationships, organic matter,...
  3. Philippine Agricultural Scientist (ISSN 0031-7454), an international journal of tropical agriculture and related sciences, is published quarterly by the College of Agriculture and Food Science, University of the Philippines Los Baños, 4031 College, Laguna, Philippines. Articles may be papers and...
  4. The Philippine Journal of Agricultural Economics aims to publish any publishable work which focuses on farm management and production economics, agricultural marketing, agricultural policy and development, food and nutrition economics, and environmental and natural resource economics.
  5. A lecture on Grading Green Coffee Beans taken from the ECHO Asia 2016 Coffee Processing Camp. Speaker: Zachary Price, Q-grader Arabica and Robusta, and Former Senior Technical Advisor for ECHO Asia. Location: Silaa Farm, Chiang Mai, Thailand (http://www.silaacoffee.com/)
  6. A lecture on Coffee Cupping Protocols taken from the ECHO Asia 2016 Coffee Processing Camp. Speaker: Zachary Price, Q-grader Arabica and Robusta, and former Senior Technical Advisor for ECHO Asia. Location: Silaa Farm, Chiang Mai, Thailand (http://www.silaacoffee.com/)
  7. A lecture on Coffee Processing Methods taken from the ECHO Asia 2016 Coffee Processing Camp. Speaker: Zachary Price, Q-grader Arabica and Robusta, and Former Senior Technical Advisor for ECHO Asia. Location: Silaa Farm, Chiang Mai, Thailand (http://www.silaacoffee.com/)
  8. A lecture on Coffee Processing Methods (Naturals) taken from the ECHO Asia 2016 Coffee Processing Camp. Speaker: Zachary Price, Q-grader Arabica and Robusta, and Former Senior Technical Advisor for ECHO Asia. Location: Silaa Farm, Chiang Mai, Thailand (http://www.silaacoffee.com/)
  9. This training gives a broad overview and introduction to some basic soil characteristics: phases (solid, liquid, gas), texture, density, structure, reaction (pH), plant-water relationships, organic matter, and nutrients. After some classroom discussion we wentout to into the ECHO Farm wherewe...
  10. Key Resource This 4 part training gives a broad overview and introduction to some basic soil characteristics: phases (solid, liquid, gas), texture, density, structure, reaction (pH), plant-water relationships, organic matter, biology and nutrients. After some classroom discussion we went head out to into the...