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Sun Buckets is a for-profit social business that develops portable cookstoves that store the sun's energy, making cooking easier and more affordable for off-grid families around the world. For more than 3 billion people on our planet, cooking dinner is not as easy as turning the dial on a gas or...
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2001-01-01 There are many variations of sawdust cookstoves that have been used for many years both in North America and around the world. This sawdust cookstove model provides a low-cost, low-input method for producing a high intensity flame that will burn for up to five hours. The flame burns fairly clean...
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No one’s life should be limited by how they cook. Yet globally, three billion people depend on polluting open fires and inefficient stoves to cook their food, harming health, livelihoods, and the environment. Women and girls, who often spend hours cooking and collecting fuels, are...
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- English (en)
- Kiswahili (sw)
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- The Global Alliance for Clean Cookstoves (Alliance) has been working to catalog existing cooking technologies and fuels that are available worldwide (traditional and improved), tracking key features of the technologies as well as testing results. Currently there are over 300 stoves in its Clean...
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But “clean” is a nebulous term. Of those 28 million cookstoves, only 8.2 million — the ones that run on electricity or burn liquid fuels including liquefied petroleum gas (LPG), ethanol and biogas — meet the health guidelines for indoor emissions set by the WHO. The vast majority of the stoves...
- Smoke from traditional cookstoves and open fires has been a silent killer in developing countries for far too long. While there are important signs that the sector is at a tipping point, a concerted and coordinated strategy to develop a thriving market for clean cookstoves and fuels is needed to...
- Abstract, 2015,Southern Agricultural Economics Association’s 2015 Annual Meeting The present paper evaluates the effects of the use of improved cookstoves (ICSs) on household fuel expenditure in Southern Haiti. It takes advantage of the fact that approximately 80 households received ICSs, a novel...
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2.7 billion people worldwide rely on traditional uses of solid biomass fuels to meet their daily energy needs, an increase in 38 million over last year (IEA 2014). Traditional means of cooking pose acute and chronic health risks, introduce time burdens on women and children, contribute to...
- Because shacks in low-income communities are often very close to each other, when a fire breaks out in one home due to a spill from a cheap paraffin stove, the fire can spread quickly to numerous neighboring shacks. Tasos Callantzis, Ferderick Kruger, and Rudi Snyman formed Arivi to develop a...
- Abstract, 2012,The Harvard Environmental Economics Program It is conventional wisdom that it is possible to reduce exposure to indoor air pollution, improve health outcomes, and decrease greenhouse gas emissions in the rural areas of developing countries through the adoption of improved cooking...