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Resources Tagged: Bamboo

153 items found (Showing 21 - 30) |

  1. The Book of Bamboo

    1984-01-01 A comprehensive guide to this remakable plant, its uses, and its history 2 copies 331 pages, illustrated
    Bamboo Construction Bamboo

  2. Bamboo World: The Growing and Use of Clumping Bamboos

    Each year during the shoot season, we stand spellbound in our beautiful botanical garden, gazing in awe at the newly emerging shoots of tropical giant bamboos. They thrust the earth aside in great clods as they heave their mighty bulk from beneath the earth.' The object of this book is to...
    Bamboo

  3. Bamboo Genera

    All bamboo genera (123) are listed here with their tribe and subtribe. They contain all the known bamboo species within their genus (click on the genus to see the corresponding species). Bamboo belongs to the grass family POACEAE, which is divided into 12 subfamilies. Among them the subfamily...
    Bamboo

  4. i-STED-KFRI Bamboo/Cane Entrepreneurship Development Programme

    Kerala Forest Research Institute (KFRI) is a multidisciplinary team of experts conducting research on tropical forests and forestry. This Institute has contributed significantly to research in tropical forestry and biodiversity conservation over the past three decades of its existence. Founded in...
    India Rattan Cane Bamboo Asia

  5. Traditional Methods of Post Harvest Bamboo Treatment for Durability Enhancement

    Abstract, International Journal of Scientific and Engineering Research, 2017 January Bamboos like all lignocellusic biomass are susceptible to biodegradation which reduce its durability. Post harvest preservation of bamboo culms is important for enhancement of its service life. But the durability...
    Bamboo

  6. The Nutritional Facts of Bamboo Shoots and Their Usage as Important Traditional Foods of Northeast India

    Abstract, International Scholarly Research Notes, 2014 Bamboo shoots are considered as one of the useful health foods because of their rich contents of proteins, carbohydrates, vitamins, fibres, and minerals and very low fat. Though bamboo shoots provide lots of health benefits, their consumption...
    India Bamboo Asia

  7. Precooking processing of bamboo shoots for removal of anti-nutrients

    Abstract, Journal of Food Science Technology, 2011 July Bamboo shoots being low in fat, high in dietary fiber and rich in mineral content, like an ideal vegetable have been used traditionally. Besides nutrients, bamboo shoots also contain lethal concentration of the anti-nutrient (cyanogen) that...
    Antinutrients Cooking Bamboo

  8. Aloha Organic Farms - Sanitary Bamboo Straw Factory

    A slideshow documenting the process for making straws from bamboo.
    Agrobiodiversity c... Bamboo

  9. Food Plants International - Plant Fact Sheets

    Some 3 billion people in the world live outside the cash economy in the world’s poorest nations. Food security and regular supply are their daily concerns. Chronic malnutrition is a leading cause of death and disease for them. Young children are amongst the most affected. One child every 5-10...
    Herbs Seeds Nuts Leafy Greens Fruits Legumes as Food Legumes Starchy Staples Vegetables Bamboo Plant Information Technical Publicat... FPS FPI

  10. Bamboo Or Reed Writing Pens

    1960-01-01 This low-cost, easy-to-make pen has been in use in Jordan since 3000 B.C. Pens of different sizes can be made for work ranging from fine writing to large block letters. Similar pens have also been used in Thailand.
    Downloads Animal Housing Pens Reed Writing Bamboo Bamboo Construction