English (en) | Change Language
  1. A maggot is the larva of a fly (order Diptera); it is applied in particular to the larvae of Brachycera flies, such as houseflies, cheese flies, and blowflies, rather than larvae of the Nematocera, such as mosquitoes and Crane flies. Maggot farming is the act of growing maggots for the industry....
  2. Maggot farming currently not too competitive like sago worm because most people are not aware that its possible to farm Maggots and make money from it, talk more about making millions. The truth is that it is possible if you do it correctly. This is the right time to venture into this business...
  3. Maggot is the larvae of the domestic fly (Musca domestica). The Songhai Centre in Porto‐Novo has facilities for and engages in the mass production of maggots as a solution to the high cost of feed in fish and livestock production. A brief review of a maggot production enterprise in Songhai is...
  4. Abstract: With a growing world population and increasingly demanding consumers, the production of sufficient protein from livestock, poultry, and fish represents a serious challenge for the future especially, in the developing countries. Maggot, the larvae of the domestic fly (Musca domestica)...
  5. Farm management data and information related to the performance of a cropping or livestock production system in the form of input-output ratios, costs, returns and profitability are needed by a wide variety of users. This group includes policy planners, advisors and extension agents, researchers,...
  6. Higher demand for agricultural raw material is now anticipated and agriculture is not any more about producing farm products and selling them exclusively at the local market. Instead farmers today have a world market to serve. But the new chances bring new challenges. Farmers and agricultural...
  7. Onion (Allium cepa) cultivation in Zambia dates back to more than 50 years ago. It belongs to the lily family, the same family as garlic, leeks, chives, scallions and shallots. It is a culinary ‘must use’ for Zambian diets and more than 10 million kg is consumed annually. There are over 600...
  8. There is consistent demand within the Zambian marketplace for high quality, locally produced onions. Premiums are paid for produce that meets the Zambian marketing standards, giving you access to sell through the ZAMBIAN Local Harvest Brand and take advantage of their minimum price guarantee....
  9. Watermelon, Citrullus lanatus, is part of the Cucurbitaceae family and is thought to have originated in Southern Arica. Today, watermelon is cultivated all over the world on all five continents. Watermelon is frost sensitive and are monoecious (both male and female flowers are produced on the...
  10. Onion ((Allium cepa) is a recently introduced crop to Ethiopia. The release of a variety from introduced materials (from Sudan) has marked the beginning of extensive production of onion in the country. Ever since the crop is distributed to different parts of the country and is now become an...