Tables of Representative Values of Foods Commonly Used in Tropical Countries
B S Platt
This book is intended for use in evaluating dietary data bases on records of group consumption; the tables are not suitable for detailed surveys of the diets of indiviuals nor for precise nutritional investigations on individual human and animal sujbects--for these, analyses of the actual food consumed should be made.
Detalles de publicación
- Publicado: 1962
- Editor: Her Majesty Stationary Office
- ISBN-10: 0114500096
- Dewey Decimal: 641.1
- Librería ECHO: 641.1 PLA