![](http://assets.echocommunity.org/book/260cffab-7d3a-404e-8ba0-cb1eb45fdbb5/gardening-for-maximum-nutrition_thumbnail.jpg?w=400)
Discusses the quality of American food, explains how to select the most nutritious varieties of fruits and vegetables, and offers advice on their cultivation, harvest, and storage.
Detalles de publicación
- Publicado: 1983
- Editor: Rodale Press
- ISBN-10: 0878574751
- ISBN-13: 978-0878574759
- Dewey Decimal: 635.19
- Librería ECHO: 635.19 MIN