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the field pack, consisting of this field guide and eight flash cards, gives details of low cost, village-level methods for processing cassava roots. The field guide contains practical descriptions of cassava processing. The eight flash cards illustrate processing steps. The aim is to provide information that can be given to farmers and processors so that they can learn new or improved methods of processing cassava roots.
Distance learning package
28 pages, illustrated. Includes picture cards
Detalles de publicación
- Publicado: 1997
- Editor: Natural Resources Institute
- ISBN-10: 0859544567
- Dewey Decimal: 633.682
- Librería ECHO: 633.682 NRI