Agriculture in 3rd World Cities: Invisible Food Supply
Mary Jane Cockram
The goal of this study was to gather and review materials written about food production in Third World cities in order to find commonalities between different cities, problems and bottlenecks, and successes.
Detalles de publicación
- Publicado: 1993
- Editor: Cornell University
- Dewey Decimal: 635.9
- Librería ECHO: 635.9 COC