Este Book no existe en su idioma, Ver en: English (en),
O usar Google Translate:  

This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems.

Detalles de publicación

  • Publicado: 2020
  • Editor: Routledge
  • ISBN-13: 978-0-367-14150-9