Bio-Intensive Approach to Small-Scale Food Products, Book 1
N. G. Ignacio
This book tell how to use chemical-free methods of growing vegetables in spaces around households and schools. Bio-Intensive Approach to Small-Scale Food Products includes information including characteristics of bio-intensive approach to small-scale household food production, layout for a smale-scale, household-level vegetable production plot, knowing your soil, and much more.
Detalles de publicación
- Publicado: 1971
- Editor: IIRR,
- ISBN-10: 0942717295
- Dewey Decimal: 635.095
- Librería ECHO: 635.095 IGN