This resource book consists of a compilation of proven experiences from Asia that are totally field-derived. This book is the result of the participatory workshop process conducted on September 18-28, 2000 at the International Institute of Rural Reconstruction.
This manal is aimed at providing practical guidance to carp hatchery workers and background information on carp biology and culture which may be inaccessible in areas lacking fisheries libraries.
1/1/1968 Fish farming is a practical pplication to food production, of limnology and freshwater biology; and that, in itself, is justification for a small book for those interested in natural history, and in the use of natural resources.
This booklet was prepared as an aid for people working in areas where there are limited resources for information and assistance. CVM's main purpose is to provide some common basic practices for fish farmers to use, in order to establish a good, sound and economically viable aquaculture. 2 Copies...
The final goal of this publication is to rovide a realistic structure within which Peace Corps can begin to assist lesser developed countries in the development and managment of their natural freshwater fish resources.
1/1/1986 The purpose of this manual is to assemble in one book the basic concepts needed for successful planning and development of freshwater fish culture, and to introduce them in a simple way.
This book depicts methods and techniques from the process of Hungarian fish farming, without intending to give a complete description of every detail. 2 Copies
This manual is primarily intended for use by extension specialists, technicians and other concerned with production of warmwater fish in cages suspended in reservoirs, lakes and ponds. It introduces and discusses technology for fish production at high densities in low volume cages as a...
1/1/1994 The Handbook onn Small-Scale Freshwater Fish Farming provides a wealth of simply presented and illustrated information on freshwater fish farming in ponds, pens and cages, compiled from five booklets published on the subject in FAO's Better Farming Series between 1979 and 1990. Here is an...