1/1/2001 It is clear from this empirical study that there have been very promising advances in the adoption and spread of sustainable agriculture. The 208 projects/initiatives show clear increases in food production over some 29 million hectares, with nearly 9 million households benefiting from increased...
1/1/1974 The Calendar of Organic Gardening means to tell you how to garden day-by-day in seven different climate zones that stretch the length and breath of our land, north to south and east to west-roughly 1500 by 3000 miles.
This guide is the first on the practical application of FAO's "Save and Grow" model of agriculture to specific smallholder crops and farming systems. It comes as cassava production intensifies worldwide, and growers shift from traditional cultivation practices to monocropping, higher-yielding...
"SALT" is a package technology of soil conservation and food production, integrating differing soil conservation measures in just one setting. Basically, SALT is a method of growing field and permanent crops in 3 meter to 5 meter wide bands between contoured rows of nitrogen fixing trees. This...
1/1/1993 This book presents a five-year plan for turning a plain, unadorned lawn into a full-scale food production system that supplies many of the yearly food needs for a family of four.
1/1/1975 In this compact volume the author presents a concise look on growing fresh vegetables to meet the needs of the family with a surplus to share or sell - is the outgrowth of many years of research and experimentation im more than two score countries around the world under most unusual and varied...
1/10/2003 This bulletin discusses what organic farming is and provides an overview of organic farming systems. Sustainable Agriculture Network 31 pages, illustrated, photos
Our work on sustainable agriculture provides analysis and policy insights on how natural resource management can result in enhanced food security, poverty alleviation, and sustainable development. Research and field work seek to improve knowledge and understanding of how best to integrate...
1/1/2021 Soil degradation is one of the most topical environmental threats. A number of processes causing soil degradation, specifically erosion, compaction, salinization, pollution, and loss of both organic matter and soil biodiversity, are also strictly connected to agricultural activity and its...
1/1/2020 Global crop production must substantially increase to meet the needs of a rapidly growing population. This is constrained by the availability of nutrients, water, and land. There is also an urgent need to reduce the negative environmental impacts of crop production. Collectively, these issues...