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Food and nutrition security has become one of the most important items on today’s international political agenda and a serious issue for governments around the world. Despite the availability of enough food globally, over a billion people continue to suffer from the lack of nutritious food. The prevalence of undernutrition and the increase in overweight and obesity continue to be major public health problems in many countries worldwide.

Informations de publication

  • Publié: 2020
  • Éditeur: Springer
  • ISBN-13: 978-3-030-42147-2