Virus Diseases of Food Animals: A World Geography of Epidemiology and Control: International Perspectives, Volume I
E.P.J. Gibbs
Throughout this book, the contributors have attempted to relate geography--in its widest context as used by medical geographers--to viruse disease of food animals. The virus diseases included were selected with reference to their importance in world food production; it may therefore appear surprising that several diseases of the horse are discussed.
Informations de publication
- Publié: 1981
- Éditeur: Academic Press
- ISBN-10: 0122822013
- ISBN-13: 978-0122822018
- Dewey Decimal: 636.089
- Bibliothèque ECHO: 636.089 GIB