The practical cook's guide to every type of vegetable, with over 300 delicious recipes. Color illustrations.
Informations de publication
- Publié: 1996
- Éditeur: Hermes House
- ISBN-10: 1840384727
- ISBN-13: 978-1840384727
- Dewey Decimal: 641.65
- Bibliothèque ECHO: 641.65 ING