This book discusses advances in sheep and goat medicine. It covers such topics as clinical nutrition, breeding, ventilation, diseases, and routine sheep and goat procedures.
01/01/2009 Small ruminants, such as sheep and goats, fit well into smallholder farming systems: cheap to buy and maintain, easy to work with and to market, they are widely distributed throughout the world, but policy-makers and administrators tend to overlook their contributions to the economy and rural and...
Thie book has sections on the different breeds giving origins and characteristics and bringing clarity to their complex relationships. Nutrition, reproduction, health and breed improvement are covered. The practical approach to husbandry gives a comprehensive and reliable knowledge of how to rear...
Ressource principale10/11/1992 This book covers the theory and principles of animal nutrition, with a chapter on each of the main nutrient groups, and applies it to economic production of cattle, sheep, goats and other ruminants in hot climates. The contents include topics on food intake, grazing and browsing, feeding fibrous...
AccessAgriculture Training Video Dans cette vidéo, nous allons apprendre ce qui cause la fièvre, comment reconnaître un animal qui a de la fièvre et comment gérer un simple cas de fièvre dans votre ferme en suivant quelques conseils simples. Langues disponibles Anglais Arabe Bangla Chichewa /...
AccessAgriculture Training Video Dans cette vidéo, nous apprendrons des éleveurs du sud de l'Inde comment les vers internes se propagent chez les chèvres et les moutons. Nous verrons également comment prévenir et soigner les animaux avec quelques méthodes simples. Langues disponibles Anglais...
AccessAgriculture Training Video Habituellement, les agriculteurs engraissent les béliers et les boucs parce qu’ils grandissent plus rapidement. Pour engraisser les animaux, il est important de trouver ceux qui conviennent. Pour engraisser les moutons et les chèvres, donnez-leur aussi des...
27/03/1979 This publication reports on the first annual conference of the Florida Dairy Goat Association. It discusses the importance of goats and their products, nutrition, and diseases. 74 pages, tables