Ressources Etiqueté: Legumes

66 correspondances trouvées (Affichage 21 - 30) |

  1. Asean Grain Legumes

    This publication contains all scientific papers presented at, as well as the conclusion reached and the recommendation put forward by the Workshop.
    Southeast Asia Legumes Grain

  2. Régénérer les sols avec mucuna - video

    AccessAgriculture Training Video Dans les savanes côtières de l'Afrique occidentale, les agriculteurs expliquent comment le mucuna leur aidait à régénérer leurs sols, et à supprimer des mauvaises herbes nuisibles comme le Striga et l'Impérata. Ils montrent comment cultiver le mucuna au profit de...
    GMCC Mucuna Maize Legumes Sustainable Land M... Soil Fertility AccessAgriculture West Africa

  3. A Guide to Better Pastures for the Tropics and Sub-Tropics

    A completely revised edition of this well known and respected text on pastures. Describes in detail currently available temperate pasturespecies and their growing requirements. Includes full colour photgraphs of many species. 1st, 4th & 5th Editions available.
    Pastures Grasses Legumes Australia Forage Plants

  4. Food Legumes: distribution, adaptability and biology of yield

    This report provides a brief outline of the biology of yield with emphasis on the adaptability of major grain legume species. In doing so only broad principles have been discussed. An effort has been made to project different problems of major grain legumes and they have been given a comparative...
    Food Crops Legumes Legumes as Food

  5. Legumes in agriculture

    01/01/1966 This publication is 1966 FAO review of scientific and practical knowledge of legumes. 367 pages, illustrations, photos
    Legumes

  6. Cultivation of Soya and other Legumes

    Soya is a legume with many good qualities, and it can be used to improve farming systems. It can also be processed into products that contriubte to the daily diet and to family income. This Agrodok is intended to help farmers and extension workers to make choices that will work well under local...
    Soya bean Soybeans Legumes

  7. Mucuna (Mucuna Pruriens) Velvet Bean

    A publication on Macuna divided into general info, production, food prep, forage/feed, newsletter, and phytochemistry. 1 notebook 2 copies
    Legumes Velvet Bean

  8. Dietary Uses of Mucuna Beans: An Appraisal and Implications for Agricultural Development in West Africa

    No page numbers, tables
    Legumes Mucuna

  9. Winged Bean Recipes

    01/04/1998 Traditionally the people of Sri Lanka consume vegetable cooked as curries with the dietary staple, rice. Legumes, in general, play a vital role in Sri Lankan diets and they are being consumed as green vegetables or pulses. Edible legumes are excellent sources of dietary protein and oil....
    Winged Bean Recipes Vegetable Legumes Legumes

  10. Native Grasses Legumes and Forbs, Section 2

    01/01/1956 Section 2 of a series 37 pages, illustrated, photos
    Grasses Legumes Forbs