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Ressource principale 01/12/2000 The founders of Australia's Seed Savers' Network show how gardeners can protect the global food heritage - and eat it too. The seeds and growth cycles of 117 vegetables, culinary herbs and edible flowers are described in detail. The book begins with eight chapters on the issues around seeds...
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Ressource principale 01/01/2004 2 Copies Seed production and the maintenance of crop cultivars by small farmers is a subject that has attracted increasing attention over the past decade. The increasing dominance of large multinationals in the seed trade, the controversy over genetic engineering, and the recognition of farmersí...
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Ressource principale 01/02/1999 This handbook covers a whole range of issues relating to local seed supply systems, including participatory plant breeding, and both technical and practical information on seed production and variety maintenance. It suggests new approaches and methods to support on-farm seed production by...
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Ressource principale 01/03/2002 Seed to Seed is a complete seed-saving guide that describes specific techniques for saving the seeds of 160 different vegetables. This book contains detailed information about each vegetable, including its botanical classification, flower structure and means of pollination, required population...
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Ressource principale 01/05/2007 This laboratory manual is designed to acquaint the student with many of the important facets of seed science and technology. It accompanies the text Principles of Seed Science and Technology.
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Carbon dioxide (CO2) flushing is a technique by which carbon dioxide is added to a storage container of seeds in an effort to replace oxygen (which seeds use to respire) with the carbon dioxide. The idea is that the lack of oxygen will increase the seed storage ability by slowing down the...
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26/09/2016 Mike McMahon of the Charis Teaching Farm, recently contacted us about an experiment to try to adapt the CO2 seed saving technique presented in AN28 to verify if it could work for his context. Mike and his team conducted an experiment building and utilizing a root cellar at the Charis Farm in Tak...
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Le World Vegetable Center (centre international sur la recherche des légumes), comme son nom l'indique, met l’accent sur les légumes pour réduire la pauvreté et la malnutrition. Leur site web présente de nombreuses ressources utiles et des publications. Parmi elles sont des vidéos sur la façon de...
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15/07/2016 Farm-Generated Feed: Chicken Feed Production Seed Saving in the Tropics: Lessons Learned from the Network Book Review: The Seed Garden
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08/02/2017 Smallholder farmers in rural African villages rely on their home-grown seeds for more than 85% of their needs. Due to various reasons, small holder farmers are enticed or forced to use seeds from commercial companies which create dependency. Seed saving has challenges. For farmers to produce...