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While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also...634.6 YAH
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While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also...634.6 YAH
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Tropical and subtropical fruits are popular products, but are often highly perishable and need to be transported long distances for sale. The four volumes of Postharvest biology and technology of tropical fruits review essential aspects of postharvest biology, postharvest technologies, handling...634.6 YAH
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A wide variety of fruits is grown in the tropics, under a range of climatic conditions and soil types. Some have been widely used both within the tropics and also exported to temperate countries for many years, whereas others are currently grown almost exclusively for local or regional use....634.6 NAK | PH.006
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While products such as bananas, pineapples, kiwifruit and citrus have long been available to consumers in temperate zones, new fruits such as lychee, longan, carambola, and mangosteen are now also entering the market. Confirmation of the health benefits of tropical and subtropical fruit may also...634.6 YAH
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Crop production science in horticulture series: 17 Most of the world's poorest smallholders depend on tropical roots and tubers crops as their principal source of food and nutrition. These species produce large quantities of dietary energy and have stable yields under difficult environmental...635.209 LEB
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This FAO book gives priority to the prevention of post-harvestlosses, particularly through action to reduce losses at the farm and village level. Some topics include pest control, loss assessment, drying, crib storage, root storage, processing cereals, and rice milling. 120 pages, illustrated,...631.568 FAO
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Use this book to identify, control, and prevent diseases and disorders of melons, watermelons, squash, cucumbers, and other cucurbits. Table of Contents Introduction; Cucurbit Diseases; Infectious Disorders; Noninfectious Disorders; Botany and Culture; Seed Production; Cultural Practices Part 1:...635.61 ZIT
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This is the 2nd volume of the multivolume Prosea (Plant Resources of South-East Asia) Handbook which aims to summarize knowledge about useful plants for workers in education, research, extension and industry. Perennial species grown primarily for their ediblefruits(fleshy or dry) which are...634.6 VER
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2 Copies Seed production and the maintenance of crop cultivars by small farmers is a subject that has attracted increasing attention over the past decade. The increasing dominance of large multinationals in the seed trade, the controversy over genetic engineering, and the recognition of farmersí...631.521 AGR