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2011-01-01 A compelling look at the global food crisis, with particular emphasis on global innovations that can help solve a worldwide problem. State of the World 2011 not only introduces us to the latest agro-ecological innovations and their global applicability but also gives broader insights into issues...
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1996-01-01 A 2020 Vision for Food, Agriculture, and the Environment is an initiative of the International Food Policy Research Institute to identify solutions for meeting future world food needs whild reducing povery and protecting the environment. This booklet is designed to present the message of the 2020...
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2002-01-01 Modalidades de los Servicios que prestan IDEAS a traves del Sub programa de Agricultura Sostenible. Desarrollo de un Plan Completo de Capacitacion. Se trata del desarrollo de modulos teoricos - practicos que se lleva a cabo en las instalaciones de la Escuela Campesina de Agricultura Sostenible,...
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2015-01-20 This edition includes information on understanding climate risk, climate resilience and managing resources for climate resilience. 28 pages, illustrated
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Through sustained agricultural food production using ducks, fish, and crops this experiment sets out to be a means to love the poor. A system was built where ducks, fish, and crops could feed off each other's wastes. The plants and ducks grew well but there was not enough oxygen for the fish.
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Featuring profiles from more than 20 states and illustrated with over 200 color photographs, Farming with the Wild offers a compelling view of a future in which farming and ranching operations are integrated into regional networks of protected wildlands. Dan Imhoff records his travels to the far...
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2003-01-01 This book discusses conservation and cooperation, dehydration, extraction of herbal material, dehydration apparatus, the home based herbal business, skin care lotions and medicinal balms, and extraction apparatus of herbs in Africa.
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2010-01-01 This report assesses the scientific evidence for the strengths and wasknesses of different production, marketing, and policy approaches for improving agricultural sustainability and reducing the costs and unintended consequences of agricultural production. It also evaluates the transferability of...
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1992-01-01 26 pages, tables MFS Series, no. 25
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This short concept paper explores in a preliminary fashion some of the linkages between biodiversity and agriculture. The main conclusion is that biodiversity conservation and agricultural development are co-dependent. Biodiversity is an essential resource to improve agriculture, and little...