![](http://assets.echocommunity.org/book/fa27e792-1815-4869-a682-0a9caeddd496/pork-production-manual_thumbnail.jpg?w=400)
This book has been written primarily as a reference material for students and teachers in agricultural schools, small and large scale swine porucers and extension agents of government and private agencies. It is a compilation of selected hand-outs prepared by swine specialist at the Department of Animal Science.
Detail Penerbitan
- Penerbit: University of the Philippines
- Dewey Decimal: 636.4
- Perpustakaan ECHO: 636.4 SUP