A Guide to Handling and Preparing Freshwater Fish
David G. Iredale and Roberta K. York
This book may no longer be available in print.
48 pages, illustrated, photos, tables
Publication Details
- Published: 1983
- Publisher: Fisheries Development Branch, Dept. of Fisheries and Oceans, Freshwater Institute
- ISBN-10: 0662125444
- Dewey Decimal: 641.692
- ECHO Library: 641.692 IRE