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18 items found ( Showing 1 - 10)
  1. FAO (Food and Agriculture Organization of the United Nations) 154 pp. : ill. This is the second module in a series of traning materials fo rthe implementation of the International Treay on PlantGenetic Resouces for Food and Agriculture. see also https://www.fao.org/3/i2631e/i2631e.pdf [ Gift of Dr Abram Bicksler Jan 24, 2023 ] “Conservation and Sustainable...
    576.52 FAO
  2. Vernooy, R.; Bessette, G.; Sthapit, B. This handbook is a companion to Vernooy, R., Sthapit, B. and Bessette, G. (2020). Community seed banks: concept and practice. Facilitator handbook (updated version). Bioversity International, Rome, Italy (https://hdl.handle.net/10568/81286). The three booklets making up this handbook were written...
  3. Vernooy, R.; Bessette, G.; Otieno, G. (eds.) The Resilient Seed Systems Handbook Second Edition, developed by a multidisciplinary team of Bioversity International researchers and research partners, is a tool that supports research and capacity building on resilient seed systems in the context of adaptation to climate change. The first...
  4. Presenting nutrition and biodiversity as a single issue is one of the main rationales of the Cross-Cutting Initiative on Biodiversity for Food and Nutrition, which is led by Food and Agriculture Organization of the United Nations (FAO) in collaboration with Bioversity International. The overall...
  5. Assessing nutrition and biodiversity together, using a suite of indicators, is at the heart of the new Cross-cutting Initiative on Biodiversity for Food and Nutrition, led by FAO in collaboration with Bioversity International and other partners. Biodiversity and nutrition play their parts at...
  6. Vernooy, R., Sthapit, B. and Bessette, G. Over three decades, a number of international and national organizations have provided technical and financial support to community seed banks around the world. Only a few of these organizations have developed and published a practical guide about how they have offered this support. This...
  7. N.K.Rao et al Seeds conserved in genebanks are a vital and irreplaceable resource for safeguarding future agricultural options. The capacity of genebank staff to apply good standards for seed handling is hence of critical importance. This is the standard reference for genebank work and one of the few sources...
    631.52 RAO
  8. Danny Hunter, Teresa Borelli, Nina Olsen Lauridsen, Eliot Gee, Giulia Rota Nodar (eds) A Toolkit to Support Incorporating Biodiversity into Policies and Programmes This is an open-access guide to mainstreaming biodiversity that draws on case studies across the four partner countries, Brazil, Kenya, Sri Lanka and Turkey, outlining steps to provide evidence, influence policies, and...
  9. Editor: Arwen Bailey A new book which summarizes the most recent evidence on how to use agrobiodiversity to provide nutritious foods through harnessing natural processes. What people are saying about the book “With a host of case studies, facts and figures about this growing area of research, this is a must-read for...
  10. Edited by Danny Hunter, Teresa Borelli and Eliot Gee This book examines the challenges and impacts of poor diets and nutrition from current food systems and the potential contribution of biodiversity and ecosystem services in addressing these problems.