The Geography of food reconnecting with origin in the food system
Brussels Rural Development
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The information in this document was compiled as background reading material for the 1st Brussels Development Briefing on Geography of Food.
There is a growing interest among consumers in developed and developing countries to purchase food or agro--processed products that have a story and are deeply rooted in the various popular cultures or simply reputed for their specific place of origin.
Publication Details
- Published: 2013
- Dewey Decimal: 338.191
- ECHO Library: 338.191 BOT