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The first comprehensive scientific analysis of how agrobiodiversity can make our vulnerable food system more resilient, sustainable and nutritious has been carried out by leading agrobiodiversity research centre Bioversity International.

The 200-page guide provides solid evidence that investments in agrobiodiversity also play a critical yet overlooked role in tackling wider global targets such as reducing poverty and malnutrition, reversing environmental degradation and combatting climate change. It demonstrates that agrobiodiversity can be a more mainstream approach to sustainable development.