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Presented By: LEONIDAS NIYONGABO

PROJECT:
INTEGRATED FOOD SECURITY AND SUSTAINABLE LIVELIHOODS
GOAL:
To contribute to the reestablishment of sustainable livelihoods and improved health 
FOCUS:  
• Conservation and management of land and environmental resources through reforestation and reduced soil erosion.
• Increase of soil fertility by promoting and improving a composting system.
• Increase of food production by improving and diversifying agricultural resources.