1. Peggy Bradley This class shows the organoponics movement in Cuba where 60% of their food is grown this way. Shows how to set up one in your own yard.
  2. Abstract, ACTA Scientific Agriculture, 2019 Horizontal agriculture is confronting with major challenges and the most importantly, decrease in per capita land availability as well as agricultural production. In addition to this, the two dimensional traditional farming is unable to meet the food...
  3. Peggy Bradley This is Class 3 in the Micro-gardens Class. It discusses making larger garden containers out of shipping pallets and sheets of black plastic.
  4. Peggy Bradley This is the ninth and final class in the Micro-gardens Course. It discusses products other than food that can be grown with hydroponics.
  5. Peggy Bradley Class 5 of the Micro-Gardens Class on using mineral hydroponic nutrient.
  6. Abstract,Journal of Soil and Water Conservation, 2018 Currently hydroponic cultivation is gaining popularity all over the world because of efficient resources management and quality food production. Soil based agriculture is now facing various challenges such as urbanization, natural disaster,...
  7. Abstract, Frontiers in Plant Science, 2019 Soilless cultivation represent a valid opportunity for the agricultural production sector, especially in areas characterized by severe soil degradation and limited water availability. Furthermore, this agronomic practice embodies a favorable response...
  8. Peggy Bradley This is class 7 in the Micro-garden Training and concerns controlling pests with natural means.
  9. Peggy Bradley The first class in a series of videos on Micro-Gardens. How to grow your own food on a 100 by 50 foot lot
  10. Peggy Bradley A class on using small containers in a micro-garden. This shows using recycled materials to help construct a garden at home