Chemistry and world food supplies: The new frontiers: Chemrawn II : perspectives and recommendations : plenary lectures and recommendations from the International Conference on Chemistry and World Food Supplies, Manila, Philippines, 6-10 December 1982
Gordon Bixler and L.W. Shemilt
![](http://assets.echocommunity.org/book/4c75207e-34da-418c-a0ce-b045c0d44bdc/chemistry-and-world-food-supplies-the-new-frontiers-chemrawn-ii-perspectives-and-recommendations-plenary-lectures-and-recommendations-from-the-international-conference-on-chemistry-and-world-food-supplies-manila-philippines-6-10-december-1982_thumbnail.jpg?w=400)
This publication contains eight plenary lectures by experts from both developed and developing countries who examined from a world perspective the scientific, economic, political, and cultural issues that affect food production, processing, storage, and distribution.
169 pages, illustrated, tables
Publication Details
- Published: 1983
- Publisher: International Rice Research Institute
- Dewey Decimal: 630.24
- ECHO Library: 630.24 BIX