Sort: Relevance | Newest first | Oldest first


83 items found ( Showing 1 - 10)
  1. Lisa Eriksson This survey was commissioned by Regional Land Management Unit (RELMA) in order to broaden the information available on the different uses for acocado. In avocado growing areas of Kenya, the fruit produced is far much more than the local markets can absorb so this booklet lists ways to market...
    634.653 ERI
  2. This technical memorandum on oil extraction from groundnuts and copra covers the pre-processing of raw materials, oil extraction through pressing and the post-treatment stages.
    665.35 INT
  3. Gexpront This book was compiled as a guide to promote the country's main non-traditional agricultural products. While this guide provides general data regarding specific selected products, it is not intended to bean all-inclusive guide containing the total range of information for importers interested in...
    635. UNK
  4. A. Getinet et al Niger (Guizotia abyssinica (L.F., Compositae) is an oilseed crop cultivated in Ethiopia and India. It constitutes about 50% of Ethiopian and 3% of Indian oilseed production. In Ethiopia, it is cultivated on waterlogged soils where most crops and all other oilseeds fail to grow and contributes a...
    633.85 GET
  5. S.W. Head et al Small-scale vegetable oil extraction presents the options available for processing a range of common oilseeds from domestic to village scales of operation. Details are provided on the type and source of equipment, and the requirements for financial success are examined. 2 Copies
    664.36 NRI
  6. Kathryn H Potts et al Manual oil extraction from peanuts or other soft oil-seeds can be a viable enterprise for small businesses. This book describes small-scale processes of oil-extraction for possible use in rural areas, as well as ways to market and distribute the oilcake.
    664.3 POT | FA.006
  7. Hans-Jurgen Wiemer et al This book aims at closing an information gap on small scale or intermediate technologies for vegetable oil extraction. These technologies have been developed by various institutions and are presented in the hope that they might contribute to more appropriate solutions and generate additional...
    635. BRA
  8. Agency for International Development & Samuel C. Litzenberger In the tropical and subtropical areas of the world, food grains make up the bulk of the diet for most people. Food grains together with fiber and specialty crops are also principal cash producers. It is with these commodities that this Guide for Field Crops in the Tropics and Subtropics concerns...
    633.009 LIT
  9. Julia Frances Morton This 505 page book is an exceptionally exhaustive source of information on tropical and subtropical fruits. It is a well-illustrated and very readable, practical guide for those interested in growing tropical and subtropical fruits either for the home garden or commercially. The fruits are...
    634.091 MOR | PI.006