Presented By: LEONIDAS NIYONGABO
PROJECT:
INTEGRATED FOOD SECURITY AND SUSTAINABLE LIVELIHOODS
GOAL:
To contribute to the reestablishment of sustainable livelihoods and improved health
FOCUS:
• Conservation and management of land and environmental resources through reforestation and reduced soil erosion.
• Increase of soil fertility by promoting and improving a composting system.
• Increase of food production by improving and diversifying agricultural resources.