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  1. 1984-01-01 The purpose of this guide is to assist groups or individuals who have little or very limited experience with animals, but who wish to undertake a livestock project. It is intended for the person who is working with the small-holder, the landless or nearly landless rural family, or with women's or...
  2. 1990-01-01 This paper first introduces the major characteristics of mountain areas and their operational implications. These characteristics called mountain specificities here, include inaccessibility, fragility, marginality, diversity, niche, and people's adaptation mechanisms in these habitats. The...
  3. 1972-01-01 The overall purpose of this book is to draw attention to some of the factors that reduce the effriciency of livestock production in a region of the world in which it is most vital--the so-called "warm climates" lying between latitudes 30 degrees North and 30 degrees South. High air temperatures...
  4. 1992-01-01 This book starts with a truly tropical approach: by considering the nature, diversity and resources of tropical regions. Climate and its biological implications are analysed in detail, especially with regard to heat and water. The approach continues its environmental emphasis with its treatment...
  5. Key Resource 1995-01-01 This book examines how individual species of domestic livestock can be integrated into the whole concept of sustainable agriculure in the tropics. A wide range of different case studies from tropical countries provide practical models for livestock husbandry.
  6. 1983-01-01 The information which is presented here covers a wide range of subjects in the rearing,feeding, breeding and caring of cattle, small stock and horses. The style which has been adopted makes the book relevant as a guide to livestock farmers, as a text for professionals, teachers and students.
  7. 1985-01-01 Successful livestock rearing begins here--with the practical, basic essentials of husbandry. Livestock Rearing in the Toprics has been written in a plain understandable style for the producer--farmers and farm managers--for school, agriculture college or university. The information required for...
  8. 1980-01-01 Backyard farmers interested in having a readily available source of eggs and meat are provided with nontechnical information on housing, feeding, raising and butchering chickens.
  9. 1996-01-01 This publication includes a glossary of English-French terms that are a useful tool for translators, interpreters and scientists working in animal agriculture and related fields.
  10. 1994-01-01 This book has been written in response to the growing interest in restocking with livestock following the drought of 1991-92 in eastern and southern Africa. It draws together the salient points from a number of rehabilitation projects in Africa, which can usefuuly help the practitioner decide...