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This publication reports on research into the cultivation potentials of five vegetable species in Sarawak, Malaysia. On farm trials with selected household tested the acceptability of cultivating wild plants.

38 pages

Publication Details

  • Publisher: Institute of Geography, University of Copenhagen
  • Dewey Decimal: 641.563
  • ECHO Library: 641.563 MER

Ключевые слова

Cooking (Wild Foods) Wild Food