The Geography of food reconnecting with origin in the food system
Brussels Rural Development
The information in this document was compiled as background reading material for the 1st Brussels Development Briefing on Geography of Food.
There is a growing interest among consumers in developed and developing countries to purchase food or agro--processed products that have a story and are deeply rooted in the various popular cultures or simply reputed for their specific place of origin.
Publication Details
- Published: 2013
- Dewey Decimal: 338.191
- ECHO Library: 338.191 BOT