Freeze / Frost Protection
Every year in the winter months of December to March at ECHO Florida, we enter the potential for frost and freeze events. While our sub-tropical climate allows us to grow most tropical plants, a frost or freeze event could mean serious impacts for future yields or even the survival of more sensitive plants. Thankfully there are several strategies we employ to help protect the farm on those cold nights.
This collection provides information on various strategies for protecting crops from frost or freeze damage.
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- We will begin this article by explaining how plants turn into those mushy messes after a freeze. Explained very simply, when the temperatures begin to drop, foliage and fruit will begin to lose their heat. The water inside a plant freezes causing ice crystals to form. These crystals break the...
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- Inapatikana pia katika:
- Español (es)
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- Inapatikana pia katika:
- Español (es)
- English (en)
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