- First-ever revision of a classic guidebook
- Essential information on each plant's characteristics, distribution, and edibility as well as updated taxonomy and 18 new species
- How to find, prepare, and eat plants growing in the wild
- This illustrated guide to North American wild edibles has been a nature classic for over thirty years. In this new edition, David K. Foster revises Bradford Angier's invaluable foraging handbook, updating the taxonomy and adding more than a dozen species. Scientific information for a general audience and full-color illustrations combine with intriguing accounts of the plants' uses, making this a practical guide for modern-day foragers. Library has one copy of 1st edition and one copy of the 2nd edition.
Maelezo ya Uchapishaji
- Mchapishaji: Stackpole Books
- ISBN-10: 0811734471
- ISBN-13: 9780811734479
- Dewey Decimal: 581.632
- Maktaba ya ECHO: 581.632 ANG