The technology of traditional milk products in developing countries
This publication attempts to bring together recent information and the technology of traditional milk products in developing countries. It is based on two sources of information: contributions by 6 authors from the different regions of developing countries and the responses to questionnaires circulated by FAO.
333 pages, tables
FAO Animal Production and Health Paper 85
Maelezo ya Uchapishaji
- Limechapishwa: 1990
- Mchapishaji: Food and Agriculture Organization of the United Nations
- ISBN-10: 9251028990
- Dewey Decimal: 637.091
- Maktaba ya ECHO: 637.091 FAO