A Guide to Handling and Preparing Freshwater Fish
David G. Iredale and Roberta K. York
Kitabu hiki huenda hakitapatikana katika uchapishaji.
48 pages, illustrated, photos, tables
Maelezo ya Uchapishaji
- Limechapishwa: 1983
- Mchapishaji: Fisheries Development Branch, Dept. of Fisheries and Oceans, Freshwater Institute
- ISBN-10: 0662125444
- Dewey Decimal: 641.692
- Maktaba ya ECHO: 641.692 IRE