hii Collection haipo kwenye lugha yako, kuangalia kwa: English (en),
au tumia ufasiri wa google:  

  1. Abdul Fataio Tandason, Abdul Salami Bah, Daniel Rince George, Mohamed Francis Musa, Hamid Mustapha Sheriff. Assessing Post-Harvest Losses of Rice Processing at Agricultural Business Centers (ABCs) in Rice Production in Sierra Leone. International Journal of Agricultural Economics. Vol. 8, No. 2,...
  2. Voahanginirina, R. (2018) Influence of the Use of Capsaicin on the Storage of Rice Grain.Open Access Library Journal,5, 1-13. doi:10.4236/oalib.1104833. The storage of milled rice requires monitoring to achieve the goal promoted for its consumption: preserving the quality to feed effectively....
  3. Kamanda, Philip & Mensah, Albert & Ramorathudi Motaung, Masa & Akaba, Selorm. (2023). Status of rice post-harvest value addition by smallholder farmers in the Southern Region of Sierra Leone. Smallholder farmers in Sierra Leone are characterized by their socio-demographic...

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