Kitabu hiki huenda hakitapatikana katika uchapishaji.
This book discusses many of the culinary and medicinal herbs native to North America, the kinds that were well known to the Indians and early settlers.
303 pages, illustrations
Maelezo ya Uchapishaji
- Limechapishwa: 1973
- Mchapishaji: D. McKay Co.
- Dewey Decimal: 581.63
- Maktaba ya ECHO: 581.63 GIB