1. The sweetpotato (Ipomoea batatas, morning-glory family, Convolvulaceae) is an enlarged storage root that comes in various shapes, sizes, and colors. Varieties, particularly those used for market use, are classified as “dry-fleshed” or “moist-fleshed,” according to the feel sensation experienced...
  2. Sweet Potatoes are generally an easy crop to farm due to their low capital intensity and applicability on small tracts of land. There are two broad categories of sweet Potatoes which are as follows: The staple type with white flesh and white or purple skin has a high starch and dry matter...
  3. The sweet potato (Ipomoea batatas L. (LamK) seemed to have originated in Tropical America, but, the exact location is not known. This crop is now grown throughout the tropics for its edible tubers, which are an important food source in many countries. Guyana is one of the tropical countries in...
  4. Topics included in this presentation include: Botany Climate Requirements Soil Requirements land Preparation Land Preparation Planting Disease Control Harvesting
  5. This is one of two booklets in the Better Farming Series devoted to te use and processing of cassava and sweet potatoes for animal feeding. It describing various ways of feeding different parts of the plants (roots, peels, and foliage) in several forms (fresh, dried, in meal or silage) to...