นี้ Book ไม่ได้อยู่ในภาษาของคุณ, ดูใน: English (en),
หรือใช้ Google Translate:  

Everything from soup to nuts-appetizers, soups, relishes, wines and liqueurs. 

Included are 140 recipes for 42 tropical fruits, each of which is fully described and illustrated in full color. Also included is information on calories and vitamins as well as directions for freezing, wine making, jelly making and preparation of fruit leather. 

รายละเอียดสิ่งพิมพ์

  • ผู้ตีพิมพ์: Banyan Books
  • ISBN-10: 0916224716
  • Dewey Decimal: 641.64
  • ห้องสมุด ECHO: 641.64 RAR

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