Dairying (Tropical Agriculturalist)
Richard W. Matthewman
Dairying covers in detail the rearing, husbandry and management, feeding and nutrition of calf, heifer and milk cows. Many examples of milk production systems and milk cow regimes are also described. The issues of the development of dairying and the constraints that affect farmers in tropical zones receive particular attention. Milk breeds and cattle breeding, milk processing, products and marketing are all included in a comprehensive, easy to read and well illustrated text.
รายละเอียดสิ่งพิมพ์
- ตีพิมพ์แล้ว: 1993
- ผู้ตีพิมพ์: Macmillan,
- ISBN-10: 033352313X
- ISBN-13: 978-0333523131
- Dewey Decimal: 636.214
- ห้องสมุด ECHO: 636.214 MAT