Cornucopia: A Source Book of Edible Plants
Stephen Facciola
Complete reference and source book of edible plants of the world, invaluable to gardeners, cooks, economic botantists and those in the specialty and gourmet foods business. Inclued 3,000 species and 7,000 varieties of food plants. More that 1300 catalog sources for seeds, plants and food products are listed. Revised, updated and expanded edition.
รายละเอียดสิ่งพิมพ์
- ตีพิมพ์แล้ว: 1990
- ผู้ตีพิมพ์: Kampong Publications,
- ISBN-10: 0962808709
- ISBN-13: 978-0962808708
- Dewey Decimal: 631.572
- ห้องสมุด ECHO: 631.572 FAC