อาจไม่มีหนังสือเล่มนี้ในรูปแบบสิ่งพิมพ์อีกต่อไป
The main purpose of this handbook is to give willing farmers a good understanding of the differences - vanilla is an orchid, with root needs different from most crops familiar to the farmers, vanilla does not flower every year at some latitudes; the farmer must help the plant to reach 'flower induction', and curing vanilla is not a drying process; it is a more complex and time consuming 'enzymatic fermentation'.
128 pages, illustrated, photos
รายละเอียดสิ่งพิมพ์
- ตีพิมพ์แล้ว: 2012
- ผู้ตีพิมพ์: Venui Vanilla Company
- ISBN-13: 9789829806819
- Dewey Decimal: 633.82
- ห้องสมุด ECHO: 633.82 BIA