นี้ Book ไม่ได้อยู่ในภาษาของคุณ, ดูใน: English (en),
หรือใช้ Google Translate:  

The book deals with all the main food crops grown in the tropics, the information given being concise and easy to assimilate.  For each crop the following aspects are considered:  origin and distribution; variesties; environmental requirements; land preparation; planting operations; post-plannting operations; harvesting; yield; storage and processing and pests and diseases and their control.

รายละเอียดสิ่งพิมพ์

  • ผู้ตีพิมพ์: Macmillan Distribution Ltd.
  • ISBN-10: 0333344731
  • Dewey Decimal: 631.509
  • ห้องสมุด ECHO: 631.509 AND

ป้ายระบุ

Field Crops Food Crops