Cowpeas: home preparation and use in West Africa
Florence E. Dovlo, et al
This publication draws upon the traditions and skills of cooking and processing cowpeas in Africa. It contains many recipes.
2 copies
96 pages, illustrated, photos
รายละเอียดสิ่งพิมพ์
- ตีพิมพ์แล้ว: 1984
- ผู้ตีพิมพ์: International Development Research Centre
- ISBN-10: 0889360715
- ISBN-13: 978-0889360716
- Dewey Decimal: 641.656
- ห้องสมุด ECHO: 641.656 DOV